RadheKripa Anti-Diabetic Atta is formulated with a thoughtful blend of grains and natural fibers to support balanced nutrition and mindful eating. Made using whole wheat, ragi, barley, oats, besan, fenugreek seeds (methi), and psyllium husk, this atta is designed for slow energy release, better digestion, and long-lasting satiety.

LOW GI

Each ingredient plays a natural role:

• Ragi & Barley: Support slow-release carbohydrates for steady energy.

• Oats & Besan: Add plant-based protein and fiber for fullness.

• Fenugreek (Methi): Traditionally known to support metabolic wellness.

• Psyllium Husk: Enhances digestion and supports smoother gut functioning.

Freshly milled in our own facility, this atta contains:

• Low glycemic index grains

• High dietary fiber

• No refined flour

• No artificial preservatives or additives

Benefits

• Supports slow and steady energy throughout the day.

• Helps you stay full for longer, reducing frequent hunger cravings.

• Supports a balanced lifestyle when paired with mindful eating.

• Soft & wholesome texture without compromising taste.

Taste & Texture

Soft, light, and mildly nutty chapatis, with a naturally rich aroma —

comforting to eat, and suitable for everyday meals.